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This Week, In My Kitchen
A few sweet things, a couple of links, and not much else.
Apr 5
•
Studio Delicious
March 2026
Roasted Chicken with Grapes
A simple roasted chicken with sweet grapes, shallots, and garlic that turns golden and deeply flavorful in the oven.
Mar 29
•
Studio Delicious
2
A Soup, Some Salads, and the First Signs of Spring
A reset soup, everyday salads, and a few small things worth noticing.
Mar 22
•
Studio Delicious
2
1
Parmesan Roasted Fennel (Trust Me on This One)
A simple side dish that might win over even the most suspicious fennel skeptics.
Mar 15
•
Studio Delicious
1
1
Easy Ways to Dress Up Vanilla Cupcakes for Spring
A great vanilla cupcake recipe and a handful of simple decorating ideas.
Mar 8
•
Studio Delicious
1
Cinnamon Raspberry Puff Pastry Twists
Golden, flaky twists with cinnamon sugar and a ribbon of tart raspberry.
Mar 1
•
Studio Delicious
1
February 2026
Snowed In with a Cheesy Artichoke Bake
Donuts, soup, homemade bread, puff pastry, chocolate mousse — and a cheesy artichoke bake that disappeared fast.
Feb 22
•
Studio Delicious
1
Saucy Skillet Rigatoni with Italian Sausage
Not complicated. Just very good.
Feb 15
•
Studio Delicious
1
Worth Baking: Cheesy Broccoli Rice
A comfort food classic you can count on.
Feb 8
•
Studio Delicious
1
A Double Chocolate Cookie Worth Passing Along
Not mine, just very, very good.
Feb 1
•
Studio Delicious
2
1
January 2026
Chocolate Strawberries & Notes From a Day Trip
A January reset: a little shopping, hot soup, and taking the long way home.
Jan 25
•
Studio Delicious
3
1
Valentine’s Brownies, the Easy Way
Because a good dessert doesn’t need to be complicated.
Jan 18
•
Studio Delicious
2
1
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