A Scoop of Sunshine: Fresh Tangerine Sorbet
This fresh tangerine sorbet is bright, simple, and tastes like a splash of winter citrus.
Hey friends!
This is that strange in-between-the-holidays week, where—if you’re anything like me—you wander around the house aimlessly, live on cheesy snacks, and eat an impressive amount of candy.
Things are pleasantly hazy around here—time feels blurred, and schedules and deadlines are nowhere in sight.
It’s really cold outside, the house is dark and quiet, and my only plan for the week is to stay put and see how little I can accomplish.
That’s the spirit in which I’m sharing this excellent citrus sorbet from the archives.
It’s sweet, tangy, refreshing, and wildly cheerful—a much-needed palate cleanser from a month of pies, cookies, and general dessert chaos.
See you here next week.